Pervan, L. (2019). Značaj autohtone gastronomije u turizmu Republike Hrvatske (Undergraduate thesis). Split: College of Management and Design Aspira. Retrieved from https://urn.nsk.hr/urn:nbn:hr:240:556012
Pervan, Lorenzo. "Značaj autohtone gastronomije u turizmu Republike Hrvatske." Undergraduate thesis, College of Management and Design Aspira, 2019. https://urn.nsk.hr/urn:nbn:hr:240:556012
Pervan, Lorenzo. "Značaj autohtone gastronomije u turizmu Republike Hrvatske." Undergraduate thesis, College of Management and Design Aspira, 2019. https://urn.nsk.hr/urn:nbn:hr:240:556012
Pervan, L. (2019). 'Značaj autohtone gastronomije u turizmu Republike Hrvatske', Undergraduate thesis, College of Management and Design Aspira, accessed 21 November 2023, https://urn.nsk.hr/urn:nbn:hr:240:556012
Pervan L. Značaj autohtone gastronomije u turizmu Republike Hrvatske [Undergraduate thesis]. Split: College of Management and Design Aspira; 2019 [cited 2023 November 21] Available at: https://urn.nsk.hr/urn:nbn:hr:240:556012
L. Pervan, "Značaj autohtone gastronomije u turizmu Republike Hrvatske", Undergraduate thesis, College of Management and Design Aspira, Split, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:240:556012