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undergraduate thesis
Projekt otvaranja ugostiteljskog objekta na Plitvicama
2023. urn:nbn:hr:240:108292
Sablić, Lucija
College of Management and Design Aspira

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Sablić, L. (2023). Projekt otvaranja ugostiteljskog objekta na Plitvicama (Undergraduate thesis). Zagreb: College of Management and Design Aspira. Retrieved from https://urn.nsk.hr/urn:nbn:hr:240:108292

Sablić, Lucija. "Projekt otvaranja ugostiteljskog objekta na Plitvicama." Undergraduate thesis, College of Management and Design Aspira, 2023. https://urn.nsk.hr/urn:nbn:hr:240:108292

Sablić, Lucija. "Projekt otvaranja ugostiteljskog objekta na Plitvicama." Undergraduate thesis, College of Management and Design Aspira, 2023. https://urn.nsk.hr/urn:nbn:hr:240:108292

Sablić, L. (2023). 'Projekt otvaranja ugostiteljskog objekta na Plitvicama', Undergraduate thesis, College of Management and Design Aspira, accessed 28 November 2023, https://urn.nsk.hr/urn:nbn:hr:240:108292

Sablić L. Projekt otvaranja ugostiteljskog objekta na Plitvicama [Undergraduate thesis]. Zagreb: College of Management and Design Aspira; 2023 [cited 2023 November 28] Available at: https://urn.nsk.hr/urn:nbn:hr:240:108292

L. Sablić, "Projekt otvaranja ugostiteljskog objekta na Plitvicama", Undergraduate thesis, College of Management and Design Aspira, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:240:108292

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Metadata
TitleProjekt otvaranja ugostiteljskog objekta na Plitvicama
Title (english)Project of opening a catering facility in Plitvice
AuthorLucija Sablić
MentorIva Sundji (mentor)
GranterCollege of Management and Design Aspira
Zagreb
Defense date and country2023-09-06, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
Republika Hrvatska je danas jedna od najvažnijih i najposjećenijih turističkih zemalja na području Sredozemlja. Svake godine Hrvatsku posjećuje sve veći broj stranih turista, što uvjetuje daljnji razvoj turističke ponude i drugih djelatnosti blisko vezanih za turizam, poput ugostiteljstva. Kroz završni rad se provodi analiza projekta otvaranja ugostiteljskog objekta na Plitvicama. Odabrano područje je najvećim dijelom popularno među stranim i domaćim gostima zbog NP Plitvička jezera, ali i zbog drugih manjih atrakcija. Područje je također popularno zbog bogate gastronomske tradicije s autohtonim jelima i namirnicama te kao lokacija za provođenje aktivnog odmora i kratkih tranzitnih odmora. Rad obuhvaća detaljni plan izvedbe projekta i pripadajućih analiza te se na temelju prikupljenih podataka provodi SWOT analiza kako bi se prvotnom procjenom moglo utvrditi isplativost i uspješnost realizacije planiranog projekta otvaranja ugostiteljskog objekta.
Abstract (english)
Today, the Republic of Croatia is one of the most important and most visited tourist countries in the Mediterranean area. Every year, an increasing number of foreign guests visit Croatia, which conditions the further development of the tourist offer and other activities closely related to tourism, such as catering. The final paper analyzes the project of opening a restaurant in Plitvice. The selected area is mostly popular among foreign and domestic guests because of the NP Plitvička jezera, but also because of other smaller attractions. The area is also popular for its rich gastronomic tradition with indigenous dishes and provisions, and as a location for active vacations and short transit vacations. The paper includes a detailed project implementation plan and associated analyses, and based on the collected data, a SWOT analysis is carried out in order to determine the profitability and success of the implementation of the planned project of opening a restaurant.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:240:108292
Study programmeTitle: International Hospitality and Tourism Management - Undergraduate Professional Study
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2023-10-18 12:46:20